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Howes, E: Modern Salad
Howes, E: Modern Salad
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Howes, E: Modern Salad
Howes, E: Modern Salad
El. knyga:
28,89 €
Healthy, hearty salads inspired by the incredible Burmese tea leaf saladThe Burmese tea leaf salad is one of the all-time iconic dishes of Asian cuisine. Beautifully presented with an array of delicious and healthy items, it makes for a sublime feast of flavors that are stirred together table top. Now, professional chef Elizabeth Howes takes inspiration from this super-popular Southeast Asian dish to create innovative salads perfectly suited for America's farm-to-table ingredients. She begins w…
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  • Autors: Elizabeth Howes
  • Izdevējs
  • Gads: 2016
  • Lapas: 112
  • ISBN: 9781612435756
  • ISBN-10 : 1612435750
  • ISBN-13 : 9781612435756
  • Formāts: ePub
  • Valoda: Anglų

Howes, E: Modern Salad | Bookbook.lv

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Healthy, hearty salads inspired by the incredible Burmese tea leaf salad

The Burmese tea leaf salad is one of the all-time iconic dishes of Asian cuisine. Beautifully presented with an array of delicious and healthy items, it makes for a sublime feast of flavors that are stirred together table top. Now, professional chef Elizabeth Howes takes inspiration from this super-popular Southeast Asian dish to create innovative salads perfectly suited for America's farm-to-table ingredients. She begins with a fascinating look at Burmese culture and cuisine before jumping into the dozens of easy-to-follow recipes. Readers are guided step by step through the process of making a tea leaf salad from scratch but are also shown how to plate more modern serve-and-stir salads, such as Lemongrass Chicken Salad, Saffron-Ginger Shrimp Salad, and America's own Cobb Salad. With stunning full-color photos, high-quality interior stock, and decorative end papers, this paper-over-board hardcover makes the perfect gift for any salad lover.
28,89 €
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Healthy, hearty salads inspired by the incredible Burmese tea leaf salad

The Burmese tea leaf salad is one of the all-time iconic dishes of Asian cuisine. Beautifully presented with an array of delicious and healthy items, it makes for a sublime feast of flavors that are stirred together table top. Now, professional chef Elizabeth Howes takes inspiration from this super-popular Southeast Asian dish to create innovative salads perfectly suited for America's farm-to-table ingredients. She begins with a fascinating look at Burmese culture and cuisine before jumping into the dozens of easy-to-follow recipes. Readers are guided step by step through the process of making a tea leaf salad from scratch but are also shown how to plate more modern serve-and-stir salads, such as Lemongrass Chicken Salad, Saffron-Ginger Shrimp Salad, and America's own Cobb Salad. With stunning full-color photos, high-quality interior stock, and decorative end papers, this paper-over-board hardcover makes the perfect gift for any salad lover.

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