Ar kodu EXTRA40,67 cena tikai €
45,19 €
Grillo's Presents: Pickled
40,67 € 
- Mēs nosūtīsim 10-14 darba dienu laikā.
A guide to making and enjoying pickles from a growing pickle brand with a devoted following Grillo's Presents PICKLED: 100 Recipes to Brine, Fry, and Eat is a love letter to the humble, underestimated, overlooked pickle-long relegated to the side of the plate or the supporting role of occasional hamburger topper. With 100 exciting and delicious recipes, this cookbook is perfect for pickle lovers and pickle fiends everywhere! Including recipes from innovative chef and friend of Grillo's, Raphael…
40.67
2025-06-02 08:00:00
/images/books/14083117/9781419771880.jpg)
- Izdevējs Abrams
- ISBN-10 : 1419771884
- ISBN-13 : 9781419771880
- Formāts: 19.1 x 23.4 x 2 cm, kieti viršeliai
- Valoda: Anglų
- Extra -10% atlaide, ievadot kodu: EXTRA
Grillo's Presents: Pickled + bezmaksas piegāde! | Bookbook.lv
Atsauksmes
Apraksts
A guide to making and enjoying pickles from a growing pickle brand with a devoted following Grillo's Presents PICKLED: 100 Recipes to Brine, Fry, and Eat is a love letter to the humble, underestimated, overlooked pickle-long relegated to the side of the plate or the supporting role of occasional hamburger topper. With 100 exciting and delicious recipes, this cookbook is perfect for pickle lovers and pickle fiends everywhere! Including recipes from innovative chef and friend of Grillo's, Raphael Jacob Khutorsky (Chef Raph), this cookbook will cover the many delicious ways you can make your own Grillo's Pickles at home with special recipes for brine and canning tips, and how to build pickles into your favorite meals, snacks, and cocktails. With recipes like Devilish Eggs, Pickle Brine Spatchcock Chicken, and a boozy Pickleback Slush, it is an ode to the beloved and mighty pickle.10 EXTRA % atlaide
40,67 €
45,19 €
Mēs nosūtīsim 10-14 darba dienu laikā.
Kupona kods: EXTRA
Akcija beidzas 7d.02:05:32
Atlaides kods derīgs pirkumiem no 10 €. Atlaides nav kumulatīvas.
Derīgs tikai pirkumiem tiešsaistē.
- Izdevējs Abrams
- ISBN-10: 1419771884
- ISBN-13: 9781419771880
- Formāts 19.1 x 23.4 x 2 cm, kieti viršeliai
- Valoda: Anglų
A guide to making and enjoying pickles from a growing pickle brand with a devoted following Grillo's Presents PICKLED: 100 Recipes to Brine, Fry, and Eat is a love letter to the humble, underestimated, overlooked pickle-long relegated to the side of the plate or the supporting role of occasional hamburger topper. With 100 exciting and delicious recipes, this cookbook is perfect for pickle lovers and pickle fiends everywhere! Including recipes from innovative chef and friend of Grillo's, Raphael Jacob Khutorsky (Chef Raph), this cookbook will cover the many delicious ways you can make your own Grillo's Pickles at home with special recipes for brine and canning tips, and how to build pickles into your favorite meals, snacks, and cocktails. With recipes like Devilish Eggs, Pickle Brine Spatchcock Chicken, and a boozy Pickleback Slush, it is an ode to the beloved and mighty pickle.
Atsauksmes